Frozen Pangasius Steak

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  • Specifications: Steak cut 2–3cm, tail length 8–10cm, skin-on, bone-on
  • Size: Thickness 2–3cm/pc
  • Packing:
    IQF bulk 10kg/ctn;
    IQF 1kg/bag × 10 bags/ctn;
    IQF 500g/vacuum packed bag × 20 bags/ctn (as per customer requests)
  • Glazing: 5%; 10%; 20%; 30% (as per customer requests)
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